The Balvenie

There are many ways to enjoy The Balvenie. Neat, over ice or with a few drops of water are the most common ways to explore the flavours and character of our whisky in their purest form. For those seeking other ways to enjoy The Balvenie, why not try a glass of whisky paired with a recommended tea, in one of our carefully designed whisky and tea cocktails.

Tea and whisky share a synergy rooted in provenance and centuries of craftsmanship – both require years of dedication from their master blenders, honing their skills to ensure consistency and quality in every batch created. The complexity of flavours in both whisky and tea, along with the parallels in their makers and cultures, presents an exciting opportunity for the purists among us to enjoy and discover The Balvenie differently, whilst also offering you the chance to savour the variety of flavours and notes in both of these exquisite liquids. Are you tempted?

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